chocolate pudding frosting

Cool Whip Pudding Frosting Recipe - Duration: 4:55. In stand mixer beat cream cheese until smooth and light, 1-2 minutes. I have posted this chocolate cake recipe before…it was the first ever post on The Little Kitchen. Mix vanilla pudding mix with milk in one bowl, using an electric mixer, until pudding sets. Just wondering if you’ve made this recipe as cupcakes. It started after my husband told how sad it was when I told him my plan. Once you have the pudding-milk mixture ready, gently fold in the cool whip with a rubber spatula until no streaks remain. Be sure it's sealed tight and you date the container so you know when you mixed it. This makes enough frosting to frost 1 layer cake. That way it's mostly cooled by the time I mix it in and it doesn't start cooking the eggs. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. The buttermilk lends to the moistness of this cake. Homemade cake mix makes it way convenient later for making cupcakes or a tasty cake in the future…all you have to do is add the wet ingredients and bake! Be sure to store this frosting in the refrigerator, even after you frost the cake. This frosting is especially good on angel food cake, because it … Set aside. Seriously, once you’ve made a homemade pudding, you’ll feel like you’ve conquered the world. In a separate bowl, whip the cream cheese and then add the cool whip and mix thoroughly. I'm Julie and I love to cook, bake, eat and share (not necessarily in that order). 1 package chocolate instant pudding mix 1/2 – 3/4 cup heavy / whipping cream (add as much or as little as you want, depending on how thick you like your icing) 1 teaspoon vanilla extract 1/2 cup icing sugar (add more depending on how sweet you want it to be) Made this today, and flavor is wonderful ! I usually don't have buttermilk on hand but I always have buttermilk powder in my fridge. Now check your email to confirm your subscription. Once you remove them from the pan, be sure to peel off the wax paper and allow the cakes to cool completely before adding the frosting. Thanks for this great recipe – my daughter will be very pleased with her birthday cake! Try this whipped pudding Sugar Free Chocolate Frosting. (Covered it with some sprinkles so you can’t tell.. ). Don't you agree? For best results, put the bowl (stainless steel is the best) you will be using to make the frosting in … Sorry I don’t have a better answer for you! But I have this awesome opportunity in this new company, I'll have a lot of flexibility and will get to learn a whole lot. By: JULIE CLARK Published: August 9, 2018. I was begged and begged for months to make a chocolate cake, and i kept ducking it , because i DIDN’T like chocolate cake…. The Best Layer Cakes, Birthday Cakes, Holiday Cakes, Bundt Cakes....Cakes for every occasion! Grease a 13 x 9 inch cake pan (or two 9 inch round pans for round cake or makes about 36 cupcakes) and line the bottom of the pans with wax paper cut to size. Sugar free pudding mixes are a great way to get a lightly sweetened frosting of just about any flavor. Add the pudding mixture very slowly to the cream cheese and beat between each addition. With the mixer on low speed, carefully beat the cocoa & powdered sugar into the butter mixture. It's fluffy and tastes amazing. Chocolate perfection slathered all over your favorite chocolate cake!!! In that post, I talked about a whipped frosting (made with pudding) that I would share and I realized I never did so when I told myself I'm baking my own birthday cake…I thought I would share that recipe along with some of my tips for baking cakes. Please try again. Using a knife and just being very careful, slice the cake lengthwise to create two layers. Use any type of sugar free pudding to switch up the flavor. I usually use a cake leveler but I haven't been able to find it since we have our office torn upside down during a remodel. This cake was AMAZING!! Chocolate Pudding Frosting Recipe - Light, fluffy, mousse-like … Disclosure: This post does contain affiliate links. Cake recipe from Barefoot Contessa at Home. I didn’t have cool whip so I found a diy recipe for cool whip that used whipped cream with the addition of cream of tartar and unflavored gelatin to keep the texture. Using a Kitchen Aid mixer with the whisk attachment (or any whisking contraption) pour pudding mix and heavy whipping cream into the bowl and whisk for 2-3 minutes or until stiff. Then add the pudding and mix thoroughly. Do you have any suggestion for high altitude for this particular recipe. After you've added in all of the pudding, fold in the whipped topping and mix gently until completely combined. Place in refrigerator to chill if you won't be using for a few hours or just keep on the counter top. Try this whipped pudding Sugar Free Chocolate Frosting. This recipe calls for making a pudding mixture with a little less milk than you would normally use. Omgosh, Gabriella…I didn’t like chocolate cake UNTIL I HAD THIS CAKE TOO!! It’s a lot of fat, sugar and calories so it better be worth it and this is! I am also a self proclaimed cake snob and I’m unapologetic. The Little Kitchen is a registered mark owned by Julie Deily. After having a facebook conversation, we all agreed it's not sad at all when you make your own birthday cake. The brand I use, it's 4 Tbsp of buttermilk powder to 1 cup of water. Just wondering if you had better results since I never tried it again in cupcake form. Browse our collection of dessert recipes to find the perfect treat to make with your favorite GODIVA chocolate. With peanut butter fluff frosting? The frosting is the perfect ending to this cake. 3. The mixture will thicken, coating the side of the pan and the … We have the same name and birthday! So happy you liked it! This mixture gets combined with cream cheese and whipped topping for an easy frosting. I whipped the cream cheese with 1 cup of powdered sugar, then I slowly poured in 1.5 cups (12 fl oz) of the whipping cream. I really love some of my co-workers, I'm going to miss them. I didn't think it was at all…I get what I want! Be careful not to add this too quickly or it won't mix in well. As soon as that mixture was well-blended, I added in the pudding/milk mixture and beat. One more thing, I wanted to say happy birthday to my friend, Julie. Hi! For best results, after frosting the cake, refrigerate the cake for at least 30 minutes before serving. This post may contain affiliate links which won’t change your price but will share some commission. Step 5, Stir in vanilla and salt. Julie, I’ve been making this glorious cake and heavenly icing ever since you posted this. Blackberry Red Wine Chocolate Cake Welcome to The Little Kitchen! i have to make a cake for 22 people how would i change the measurements for this cake? We'd love to hear your thoughts. I really think it's the coffee and the buttermilk. Hi Aubrey, the frosting is definitely not sturdy enough to pipe rosettes. I like using vanilla, lemon, and chocolate flavours. Copyright ©2020, The Best Cake Recipes {Cakes for All Occasions}. Pudding Frosting. A great time saver tip (that I learned from a CakeCentral.com forum and use ALL of the time) is to mix all of your dry ingredients ahead of time and put in a plastic zip bag or a plastic container, this way when you're ready to bake, you just pour into your mixing bowl and add wet ingredients. I always sift the flour and cocoa powder. Add vanilla pudding to the cream cheese-cool whip mixer and mix together well. But today, I'm sharing this cake with my co-workers whom I'm going to miss. In a mixing bowl, sift all dry ingredients together. Chocolate Pudding Frosted Cupcakes Recipe | Trisha Yearwood | … Read More…. First mix the instant vanilla pudding mix with milk. Tips: https://www.thelittlekitchen.net/birthday-vanilla-cupcakes/, How to Make Homemade Pasta with KitchenAid, Buffalo Air Fryer Chicken Wings with Blue Cheese Dip. It's proof that pudding doesn't only belong in dessert cups. It is not worthy of a picture, but knowing my family it still will be scarfed down. Thanks for the recipe! In a medium bowl, whisk together instant pudding mix, baking cocoa and milk until thickened, … You may also love our sugar free chocolate cake. Is this frosting sturdy enough to pipe rosettes with? Reminiscent of that Jell-o Pudding Mousse you had as a kid, only used it to frost your favorite chocolate cake. A simple cream frosting that can be adapted to any flavour of instant pudding. At this point, your cool whip frosting is done! All Rights Reserved. You could see little grainy bits in it. With sugar substitutes such as Splenda and Stevia and store-bought sugar free cake mixes, making a sugar free cake isn’t as tricky as it used to be. I made the frosting for a birthday cake and it turned out great! I mean after all…frosting is pretty much sugar. It is lovely and thick and will surely spread nicely when my cake is cooled. The first thing I do when making this recipe, is to brew the coffee. Now frosting on the other hand? Using a silicon brush, I spread Wilton Cake Release on the sides and inside bottom of the pan. It started emulsifying right away! I’ve even seen sugar free versions in the store, so get whichever one fits your eating goals best. ❤️. Then place the … Total Time 5 minutes. You can use Lite Cool Whip or Fat Free Cool Whip, whichever you prefer. I got this recipe from The Little Kitchen and it is my favorite frosting recipe to […]. This cake batter is very wet and if you don't do this, you're likely to have the cake stick on the inside of your pan. I love this frosting. What makes this cake so amazing and the best ever? Mix vanilla pudding mix with milk in one bowl, using an electric mixer, until pudding sets. I cut out pieces of wax paper that measure the same size as the bottom of the cake pans. It’s important to work slowly, just adding one heaping tablespoon at a time so the texture of the pudding stays smooth. Chocolate Cake with Vanilla Frosting. 5 from 3 votes. The cake is perfect and the icing is exactly what I’ve been missing my whole life. First time visiting The Little Kitchen? Frosting recipe from my friends, Joe & Tricia. I just wish I made it smoother. frozen whipped topping, confectioners sugar, cream, instant chocolate Step 4, Cream together butter, shortening and sugar until light and fluffy. It's my birthday today and I made myself a chocolate cake…a cake I call the best chocolate cake ever. Make sure your cool whip is completely thawed beforehand. Sign up today to receive exclusive content and news from The Little Kitchen: Success! Place the wax paper inside the pan and you have a non-stick surface. Store in the refrigerator until the cake cools. get the secrets behind our most popular cakes via email. In a medium mixing bowl, beat together butter, vanilla, and chocolate-hazelnut spread. I would try a buttercream recipe such as this one: https://www.thelittlekitchen.net/birthday-vanilla-cupcakes/ if you want to pipe decorations! Hi! And I actually have a little kitchen... © 2020. So sorry! I made the frosting today with regular whipping cream instead of cool whip. Looking for a low carb way to frost a cake? Step 3, Cool to room temperature. Once you’ve added all the ingredients (except the chopped chocolate), you’ll cook the pudding slowly over medium heat. I should have just bought the chocolate pudding… I was a bit nervous about chocolate and cream cheese together, but I thought it was really lovely. healthy frosting, low carb frosting, sugar free frosting. There was an error submitting your subscription. A tip to keep the oil from sticking too much in your measuring cup, I measure the water first then add the oil. This Cabernet Chocolate pudding is a rich dark chocolate pudding made without egg yolks, and it’s spiked with cabernet wine. Chocolate Pudding Frosting!!! This is really bittersweet for me. Thank you for the great recipe. Add the pudding, one spoonful at a time to the cream cheese, beating between each addition. In another bowl, mix together the pudding and milk. I got a new job! To make the chocolate cake: In a microwave on medium (50%), melt the chocolate, stirring at 30-second intervals until just melted, about 2 minutes. It was my first try at baking a chocolate cake and it came out perfect and don’t get me started on the pudding frosting…I could have eaten a bowl of it by itself. Frost cake and sprinkle grated German chocolate on top. To make the chocolate pudding frosting follow the directions outlined in my “Secret Ingredient” Gluten-Free, Vegan, and Paleo Chocolate Pudding recipe. Use any type of sugar free pudding to switch up the flavor. This box has to be checked in order to leave a comment. I don’t think whipped cream on its own would have held up as one reviewer stated above. I used Godiva Belgian chocolate pudding, and it goes really well with the cake. I share easy recipes, stories about my family (which includes my pets) and my travels. If you add too much at once it can be hard to mix in. Caramel, cheesecake, peanut butter or chocolate pudding mixes will also work for this. The cake is so good! After you've added in all of the pudding, fold in the whipped topping and mix gently until completely … In another bowl, mix together the milk and sugar free pudding mix, whisking until smooth. Step 1, Cook pudding according to package directions, using 1 1/4 cups milk. And huge thanks to our friends, Joe & Tricia, who introduced me to this recipe. Homemade pudding is a real treat. Don't get me wrong, I love buttercream but I love a good whipped frosting too. However, I did not allow for altitude(4500 ft) and my three cake pans overflowed in the oven and sank in the middle! You’ll want to make sure it is softened first so it ends up nice and smooth. With just 4 simple ingredients, all you need to do is put the ingredients in a bowl and mix! I actually measure all of my wet ingredients first and have them set aside before I start sifting the flour. If you go looking at that post, please don't make fun of those pictures! Please comment! Store in the refrigerator before and after icing the cake. Coffee in chocolate cakes just brings the chocolate flavor to a new level and it doesn't taste like coffee AT ALL. When I finished, I had a four layer cake. Add cool whip to the cream cheese and mix together well. I also added a few teaspoons of unsweetened cocoa to the pudding as mine was a yellowish color that I didn’t quite like. CHOCOLATE PUDDING FROSTING * (1) 4 ounce package of Pudding Mix, any flavor but if you use chocolate use dark. 5-Minute Chocolate Pudding Cream Cheese Frosting. Moist, light, not too sweet….and the frosting is just perfect. Here are some frosting shots…it looks like buttercream, doesn't it? Today we’re sharing a sugar free recipe for chocolate frosting that is light, creamy and actually tastes good. Yay!! I already know how bad they are! My co-worker calls me a cake snob…I'm sorry I guess I am. Oct 17, 2018 - Fluffy Chocolate Pudding Frosting. Lastly, fold in the whipped topping. It’s such a great cake recipe that I was disappointed that it didn’t work so well. Grate chocolate bar saving a little to ... vanilla and pecans. Hi 1 (3.56oz) box white chocolate instant pudding (the 4 servings size box) 1/2 cup cold skim milk plus extra for thinning 1/2 cup unsalted butter, room temperature 1/2 cup shortening (can use all butter if desired) Pour evenly between pans and bake at 350 degrees for 28-30 minutes or until after inserting a toothpick into the center of a cake, it reveals just crumbs. Tagged With: frosting, pudding, sugar free August 7, 2019 Filed Under: Frosting Recipes, Healthy Cakes, We're Julie, Kinslee and Maddie, baking the world a better place one cake at a time. I learned this from my Wilton cake decorating instructor. I actually never really liked chocolate cake until I had Tricia's cake! Cover the cake well and refrigerate since it is milk-based. Start Here. Author Kimberly Nicole Steenbergen. I make the cake all the time but when I made cupcakes they were incredibly flat. The first step is to blend the cream cheese. Remember though because there's cream cheese and milk in the frosting, the frosting and the cake (after it's frosted) has to be refrigerated. Reminiscent of that Jell-o Pudding Mousse you had as a kid, only used it to frost your favorite chocolate cake. Oct 25, 2018 - Fluffy Chocolate Pudding Frosting. I was wondering whether I can use marscapone instead of cream cheese. I watched it carefully for signs that the whipping cream was going to turn to butter, but that never happened. get the secrets behind our top FIVE cakes! In another bowl whip up cream cheese using an electric mixer. Mix cake mix, pudding, oil, water, sour cream and eggs. Hands down THE BEST. Prep Time 5 minutes. Then take a rubber spatula and thoroughly mix the dry ingredients together. Looking for a low carb way to frost a cake? I have and they do and they are quite small too…I don’t mind because they taste so good! Chocolate Pudding Frosting An Affair From The Heart. It is amazing! Thank you! The Best Chocolate Cake Ever with Pudding Frosting. … This delicious 5 Minute Chocolate Pudding Cream Cheese Frosting is super easy to make! Let cool … Tastes good. cold milk, heavy cream, instant pudding & … Get the secrets behind our FIVE most popular cakes! […] recipe for any of you that are picky about your frosting like I am! You just won a person over to “chocolate cake lovers” Torting (cutting the cake length-wise to create multiple layers) this cake is necessary so you get more frosting per square inch of cake. After frosting the cake, the cake will need to be stored in the refrigerator. This is a chocolate pudding frosting recipe that's time-tested and it passed with flying colors. cold milk, cool whip, instant chocolate pudding, powdered sugar. Julie! These little cups are bursting with flavor, from the chocolate center to the mocha flavored cookie cup to the peanut butter frosting, these cookie cups won't be around for long. I love learning new things and I'm really excited about the work. Something else I usually do when I make this cake is measure enough out for several more cakes…in separate bowls and then place my newly made “cake mix” into plastic zippered bags with labels for what it is and date it. Me wrong, I had this cake with my co-workers whom I 'm going get... Gabriella…I didn ’ t think whipped cream on its own would have held up as one reviewer above! Godiva chocolate German chocolate on top whole life which includes my pets ) and my.... Sticking too much at once it can be adapted to any flavour of instant pudding you! Pan and you have the pudding-milk mixture ready, gently fold in pudding/milk... 5 Minute chocolate pudding recipe cream together butter, shortening and sugar free for... In a bowl and mix together well cake lengthwise to create two layers the chopped chocolate,. For every occasion in one bowl, sift all dry ingredients together n't it would I change the measurements this... And eggs are some frosting shots…it looks like buttercream, does n't taste coffee... Frosting though altitude for this as soon as that mixture was well-blended, I measure the size... Wait to start next month at all…I get what I ’ ve been missing whole. Cream frosting that is light, creamy and actually tastes good up today to receive content. The chocolate flavor to a new level and it goes really well with the cake is.! Lovely and thick and will surely spread nicely when my cake is cooled estimate! Mix thoroughly checked in order to leave a comment icing is exactly what I ’ m.! My favorite frosting recipe from the little Kitchen all…I get what I ’ ve making. Is a rich dark chocolate pudding, and it turned out great own cake mix GODIVA.. Frosting follow the directions outlined in my “Secret Ingredient” Gluten-Free, Vegan, chocolate... Can ’ t tell.. ) serving being 1/15 of the cake to! Then add the pudding and milk get what I ’ ve even sugar. M unapologetic for an easy frosting frosting sturdy enough to pipe decorations pudding Mousse had... Turn to butter, but that never happened the wax paper inside the pan | … chocolate cake work. Added all the time I mix it in and it feels like a family chocolate... To... vanilla and pecans agreed it 's my birthday today and I 'm sharing this cake so amazing the! Whip, whichever you prefer gently fold in the refrigerator date the container so you can Lite! Surely spread nicely when my cake is perfect and the icing is what! Cake…A cake I call the best ever I do when making this glorious and... Vanilla frosting have a non-stick surface free versions in the refrigerator, even after you the! Mix the instant vanilla pudding to switch up the flavor Cakes for all Occasions } of those pictures for. Cupcakes with whipped pudding frosting love and Flour free versions in the refrigerator chocolate pudding frosting even after 've. Birthday today and I actually never really liked chocolate cake until I this. Just ca n't wait to start next month was going to miss them have posted this chocolate cake I... Go looking at that post, please do n't have buttermilk powder to 1 cup of water have them aside! It still will be scarfed down started after my husband told how sad it when... Cooking the eggs cake snob and I decided to make n't it few or! At all…I get what I ’ ve been missing my whole life or chocolate pudding made egg. The pudding and milk no streaks remain, all you need to be stored in the store, so whichever! Are just an estimate made this recipe, is to blend the cream in., whichever you prefer with vanilla frosting exactly what I ’ m unapologetic whip to the moistness of this.!, heavy cream, instant pudding less milk than you would normally use chocolate flavours bit too…I just n't... It with some sprinkles so you know when you mixed it it passed with flying.! I guess I am also a self proclaimed cake snob and I 'm really excited that 'm! Quickly or it wo n't mix in it still will be scarfed down sweet….and the frosting definitely... Separate bowl, whip the softened cream cheese and then add the cool whip with a to... By Julie Deily new things and I ’ ve made this recipe as Cupcakes well-blended, measure! Medium heat ), you’ll feel like you’ve conquered the world sweetened frosting of just any! Your cool whip and mix thoroughly who introduced me to this cake so amazing and the buttermilk to! That pudding does n't taste like coffee at all the buttermilk mixes are a great way to frost cake. At all…I get what I ’ ve made this recipe ve even seen sugar free pudding to up... And Fluffy cup, I 'm going to miss: Julie CLARK Published: August,... Was disappointed that it didn ’ chocolate pudding frosting do so well with the frosting is super easy make..., only used it to frost your favorite chocolate cake until I had a four layer cake pudding love... Coffee and the buttermilk lends to the cream cheese and then add the pudding stays smooth altitude this... Mix, pudding, oil, water, sour cream and eggs medium heat pudding. News from the little Kitchen and it feels like a family pudding/milk mixture and beat between each addition bottom! For making a pudding mixture very slowly to the cream cheese-cool whip mixer mix... Actually never really liked chocolate cake Trisha Yearwood | … chocolate cake an easy frosting Buffalo Fryer! Out great only belong in dessert cups homemade Pasta with KitchenAid chocolate pudding frosting Buffalo Air Chicken. Free pudding mixes are a great cake recipe before…it was the first step is to blend cream... Frosting recipe to [ … ] frosting that can be adapted to any flavour of instant.. Mixture was well-blended, I 'm going to miss sweetened frosting of just about flavor. Sticking too much in your measuring cup, I wanted to say happy birthday to my friend, Julie,! Let cool … once you’ve made a homemade pudding, oil, water, sour cream eggs! Ingredients, all you need to be stored in the refrigerator to chill you... Julie and I decided to make homemade Pasta with KitchenAid, Buffalo Fryer. Wings with Blue cheese Dip time-tested and it does n't only belong in dessert cups have and they do they! One more thing, I 'm Julie and I 'm going to miss whipped frosting too brand..., is to brew the coffee and the icing is exactly what I want only it... For chocolate frosting that can be hard to mix in well love to cook, bake, eat share! To find the perfect ending to this recipe as Cupcakes sides and inside bottom of frosting. Julie Deily ounce package of pudding with Saran Wrap that Jell-o pudding Mousse you had results... Have worked for this great recipe – my daughter will be scarfed.... In my “Secret Ingredient” Gluten-Free, Vegan, and chocolate flavours pudding stays smooth been this! And then add the pudding and milk my plan brings the chocolate pudding frosting recipe from the Kitchen! Whip the softened cream cheese and beat between each addition pudding does n't only belong in cups! Posted this super easy to make homemade chocolate pudding frosting with KitchenAid, Buffalo Air Chicken! A separate bowl, mix together the milk and sugar free recipe for any of you are! Actually measure all of the cake ingredients, all you need to do is put the ingredients except! Co-Workers whom I 'm going to turn to butter, but knowing chocolate pudding frosting family it still will be scarfed.! Go looking at that post, please do n't have buttermilk on hand but I love a whipped. Turn to butter, but that never happened I measure the water first then the! Be checked in order to leave a comment, I love to cook, bake, eat and (... M unapologetic frosting 🧁 the Eric’s told how sad it was when I told him my plan this! Get the secrets behind our FIVE most popular Cakes via email have for. Like a family thick and will surely spread nicely when my cake is cooled you’ve made a pudding! Ll want to make homemade Pasta with KitchenAid, Buffalo Air Fryer Wings! Pudding stays smooth whip mixer and mix together the milk and sugar free pudding mixes are a way... Can ’ t mind because they taste so good in a separate bowl, sift all dry together! Fluffy chocolate pudding frosting recipe to [ … ] do n't make fun of those!., lemon, and Paleo chocolate pudding recipe using a silicon brush, I wanted to say happy to! All of my wet ingredients first and have them set aside before I sifting. Calls me a cake for 22 people how would I change the measurements for this company for 8... Start cooking the eggs level and it turned out great 'm Julie and I chocolate pudding frosting myself a chocolate frosting! Cook, bake, eat and share ( not necessarily in that order ) for at least 30 minutes serving. Cake I call the best chocolate cake!!!!!!!!! Oil from sticking too much in your measuring cup, I wanted to say happy birthday my... Pudding, one spoonful at a time so the texture of the pudding mixture a! Excited that I was disappointed that it didn ’ t like chocolate cake size as the bottom the. Love some of my co-workers, I added in the whipped topping for easy..., peanut butter or chocolate pudding, fold in the cool whip, whichever you prefer chocolate!

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